What did they eat in ancient Greece?

What did the poor eat in ancient Greece?

Poor families ate oak acorns (βάλανοι balanoi). Raw or preserved olives were a common appetizer. In the cities, fresh vegetables were expensive, and therefore, the poorer city dwellers had to make do with dried vegetables.

What meat did they eat in ancient Greece?

Typical Foods

Figs, grapes, and apples were common fruits. They used honey to sweeten their foods and make desserts such as honey cakes. The main meat was fish, but the wealthy would sometimes eat other meat including beef, chicken, lamb, and pork.

Did Ancient Greeks drink juice?

1 Drinks of ancients

The 12 gods may have drunk Nectar, however ordinary Ancient Greeks drank water, wine, milk and fruit juice. Chilled fruit juices along with milk and honey were drunk during the reign of Alexander the Great (4th century BC).

Did Greek children drink wine?

Most Greek people, including many children, drank wine every day. Wine was an important way to get calories and also an important medicine that could help you with headaches and other pain.

Did Greeks drink a lot?

Greeks were among the most temperate of ancient peoples, according to contemporary writers. This appears to result from their rules stressing moderate drinking. They praised temperance, diluted wine with water, and avoided excess in general. An exception to this ideal of moderation was the cult of Dionysus.

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Did Greeks drink a lot of wine?

Greeks drank a lot of wine, but consumed it with meals. They were social drinkers but not drunkards and they frowned on getting wasted. When it did happen they used a common hangover remedy recommended by poet Amphis from the 4th century BC.

Did the Greeks drink milk?

The Greeks are said to have considered drinking milk as a barbaric act: monsters in their mythological stories drink milk as well as eat men. While milk was prescribed in exceptional circumstances as medicine, people never consumed it every day. Nobody ate butter, though Ancient Greeks did add it to cheese.